LIFE ON AN ITALIAN OLIVE GROVE
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Showing posts with label
Il frantoio di Casa Margherit
.
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Showing posts with label
Il frantoio di Casa Margherit
.
Show all posts
Friday, October 15, 2010
Il frantoio di Casa Margherita
This is the mill that we use for producing our olive oil. I have tentatively booked time next Friday for pressing but as I sit here it is raining and has been for most of the day so we will need the weather gods to be on our side.
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