Monday, October 1, 2012

More praise for Cuoco


I made the semifreddo last night for our guests. They were stunned. It was the perfect partner to a few glasses of Moscatel.

Rupert Kirby
Chef
Casa Rosada
http://www.casarosada-algarve.com


The Casa Margherita Cookbook - Cuoco - Recipes From Umbria's Larder is available to buy at 
www.casa-margherita.com

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